Try the demoBook a call

Agriturismo with restaurant

Dining room, kitchen and rooms in the same app

If you run a restaurant too, the problem isn't taking the order. It's getting table 4's dinner onto room 3's bill without copying it out. Fattore links dining room, kitchen and rooms. Room bookings stay on your channel manager.

  • Start free with the Free plan
  • Bookings stay on your channel manager
Fattore's Today screen on a smartphone held in a hand.
Table 4 · 3 dishesOrder sent to the kitchen
On the bill
Room 3Dinner for two

Sound familiar?

Where the time goes in an agriturismo with a restaurant

Orders by word of mouth

The order travels from table to kitchen by voice or on a slip of paper. And sometimes the slip doesn't make it.

Two bills for one guest

Dinner sits on the restaurant bill, the room on another. At check-out, you put them together.

Shopping from memory

Whoever does the shopping calls the kitchen to ask what's missing. Every time.

What Fattore does

From table to kitchen, from table to bill

Orders leave from your waiting staff's phones and land where they need to.

Table orders

Dining room map and menu on your staff's phones. The order reaches the kitchen.

Bill per table or split

Bill per table or split per person, to print or share.

Dinner on the room bill

The table of a guest staying with you goes onto their room bill. At check-out it's all there.

Bar, shop and hire

Over-the-counter sales or charged to the stay, as the guest prefers.

Shopping list

One list, shared in real time between kitchen, dining room and whoever goes shopping.

Takings by category

Rooms, restaurant, products and services, each on its own and compared with last year.

Channel manager

Rooms are sold where you already sell them

Fattore doesn't manage room bookings. It reads arrivals and departures from your channel manager and adds bills, dinners and cleaning on top.

  • InReception: connected, used every day at Ca' del Ciuco.
  • Lodgify and Smoobu: in testing. BedBooking, Passepartout Welcome and Krossbooking: coming soon.
  • Yours isn't on the list? We'll connect it, for a small one-off setup cost. Without a channel manager, Fattore works manually.

See the connected channel managers

Pricing

How much it costs

One price per property, with unlimited staff and devices.

  • Free: no charge, with online check-in, Alloggiati Web guest registrations, ISTAT file, guest guide in Italian and English, shopping list and shifts for up to 2 people. To activate it we ask for your credit card details.
  • Smart €39 and Full €59 a month: launch price for your first 12 months, then €59 and €79. Minimum commitment of 6 months.
  • Above 15 rooms we'll give you a quote. Assisted setup is extra, €190 one-off. Prices exclude VAT.

Compare the plans

From the blog

Worth reading before you choose

Questions

What restaurant owners ask us

Does a guest's dinner go onto their room bill?

Yes. The table of a guest staying with you goes onto their room bill, together with nights, extras and products. When it's closed, the bill becomes takings.

Can I split the bill?

Yes: bills are per table or split per person, and can be printed or shared.

Do the dining room and kitchen need different apps?

No. It's the same app: everyone has a profile with a PIN and sees only their modules. Staff and devices are unlimited.

Does it work for the bar and shop too?

Yes: over-the-counter sales or charged to the stay, hire and experiences included.

Does Fattore issue fiscal receipts?

No. Fattore prepares the table or room bill; you then ring it up on your cash register.

Want to see dining room and kitchen at work?

A half-hour video call: we show you how orders, bills and takings work.